Restaurant

El Pez León restaurant offers a wide variety of dishes that combine local cuisine with international influences, using fresh products from the region. You can enjoy everything from Island Ceviche and Red Snapper to house specialties such as Coconut Breaded Prawns and Grilled Lobster Tails, as well as vegetarian options. All of our kitchen staff is from the island and is trained to provide you with an unforgettable experience, even if you are not staying at our hotel. 

Enjoy a unique gastronomic experience!

Breakfasts

SCRAMBLED EGGS

Scrambled eggs with toast, bacon and seasonal fruit

$16.000 COP

WAFFLE LOVERS

Waffles accompanied with seasonal fruit, bacon and syrup

$28.000 COP

BIG BREAKFAST

Eggs to taste, German sausage with cheese filling “Käseknacker”, bacon, grilled arepa or bread, cheese with hogao and seasonal fruit

$38.000 COP

GRANOLA 🌱

Granola with natural yogurt, seasonal fruit and honey

$26.000 COP

ACAI BOWL 🌱

Acai with granola, seasonal fruit, shredded coconut, honey, cocoa chips and peanut butter

$35.000 COP

CHOPPED EGG AREPITAS 🌱

Two egg arepitas

$19.000 COP

BREAKFAST ADDITIONS

Egg, fruit, bacon, sausage, arepa, bread, cheese

BREAKFAST ADDITIONS

Egg, fruit, bacon, sausage, arepa, bread, cheese

$6.000 COP each

PATACONES WITH HOGAO 🌱

Crispy patacones with hogao, coastal whey and sweet corn

$20.000 COP

ISLAND CEVICHE

Fresh white fish with tiger's milk with ginger, red onion, paprika, mango and carambola, avocado, cucumber, cilantro, lemon and crispy corn, accompanied with chips

$43.000 COP

PORK RIND CEVICHE

Chicharrón de leche de tigre with ginger, red onion, paprika, mango and carambola, avocado, cucumber and crispy corn, with lemon and cilantro accompanied with chips

$38.000 COP

SHRIMP COCKTAIL

Shrimp in cocktail sauce, red onion, cilantro and lemon accompanied with soda crackers

$43.000 COP

OCTOPUS CEVICHE

Octopus sautéed with pepper, teriyaki soy sauce, served with red onion, crispy corn, avocado, with lemon and cilantro accompanied with plantain chips

$43.000 COP

BREADED PRAWNS

Prawns breaded in dehydrated coconut, accompanied with mango, pineapple or passion fruit sauce

$44.000 COP

LOBSTER DOG

Hot dog stuffed with lobster tail seasoned with red onion, pickles and cilantro, mozzarella cheese and special sauce with avocado, mayonnaise, mustard and chili peppers,

$70.000 COP

SPECIAL CHORIPAN

German sausage with cheese filling 'Käseknacker' style on French bread with paprika chimichurri and French Dijon mustard

$36.000 COP

MINI SHRIMP BURGERS

3 mini shrimp burgers, with breaded onion rings, pickles, tomato and house TNT sauce

$38.000 COP

MEXICAN FAJITAS

Fajitas with protein of your choice chicken/beef/shrimp stuffed with cream cheese, guacamole, pico de gallo, paprika and mozzarella cheese

$38.000 COP

STROGANOFF SANDWICH

Julienne beef tenderloin in creamy pepper sauce on French bread, accompanied with French fries

$42.000 COP

SHRIMP AREPA

Arepa stuffed with sautéed shrimp in a creamy garlic sauce and mozzarella cheese

$28.000 COP

MINCE OF EMPANADITAS

3 chicken, meat or cheese empanadas

$ 22.000 COP

PORTION OF FRENCH FRIES 🌱

$13.000 COP

SAUSAGE AND POTATOES

French fries with ranch sausages, coastal cheese, potato chips, sweet corn and crispy bacon

$24.000 COP

Mexican Salad with Chicken

Grilled chicken breast juliennes in a mix of lettuce, sweet corn, onion, bell pepper, avocado, cilantro and house dressing

$42.000 COP

SHRIMP SALAD

Breaded shrimp in a lettuce mix, cherry tomatoes, carrots in a lemon vinaigrette, sesame seeds and house dressing

$44.000 COP

SIRLOIN SALAD

Julienne beef tenderloin (certified Angus beef) with parmesan cheese, in a mix of lettuce, tomato, cucumber, onion, avocado and house dressing

$84.000 COP

TOFU CURRY 🌱

Tofu with potato and vegetables in curry sauce, accompanied with white rice and sesame seeds

$40.000 COP

FALAFEL WRAP 🌱

Chickpea falafel, with tomato, onion, cucumber, paprika, curly lettuce and cilantro with house white sauce, accompanied by potato chips with sauce

$41.000 COP

PASTA ARRIABATA 🌱

Fettuccini with tofu and vegetables, in arrabiata sauce with parmesan cheese

$42.000 COP

TOFU CAESAR SALAD 🌱

Grilled tofu chunks, with mixed lettuce, croutons, sun-dried tomatoes, sesame seeds, parmesan and house dressing

$41.000 COP

FALAFEL SALAD 🌱

Chickpea falafel in a mix of lettuce, sweet corn, onion, paprika, avocado, cilantro and house white sauce

$42.000 COP

SAUTEED VEGETABLES 🌱

Seasonal vegetables sautéed in garlic and butter, accompanied with patacón and coconut rice with sesame seeds

$33.000 COP

DAISY 🌱

Tomato sauce, buffalo mozzarella cheese, candied garlic and basil

$31.000 COP

VEGETARIAN 🌱

Tomato sauce, mozzarella cheese, sautéed seasonal vegetables and oregano

$31.000 COP

HAM AND CHEESE

Tomato sauce, mozzarella cheese and ham

$31.000 COP

HAWAIIAN

Tomato sauce, mozzarella cheese, ham and pineapple

$33.000 COP

BBQ CHICKEN

Tomato sauce, mozzarella cheese and shredded chicken in BBQ sauce

$39.000 COP

ITALIAN

Tomato sauce, mozzarella cheese, salami, tomato, candied garlic and oregano

$42.000 COP

SHRIMP

Tomato sauce, mozzarella cheese, shrimp sautéed with garlic and oregano

$46.000 COP

MEATS

Tomato sauce, mozzarella cheese, special ground beef, salami and ham

$46.000 COP

FOUR CHEESES 🌱

Tomato sauce, mozzarella cheese, parmesan cheese, blue cheese and cream cheese

$46.000 COP

CHEESE MEAT

160g of meat, cheddar cheese, lettuce, tomato and onion

$35.000 COP

BREADED CHICKEN

140 gr of breaded chicken, mozzarella cheese, lettuce, tomato and onion, accompanied with pico de gallo

$38.000 COP

FROM THE HOUSE

160 gr of meat, grilled coastal cheese, lettuce, tomato and caramelized onion mix with crispy bacon

$42.000 COP

VEGGIE 🌱

160gr vegetarian mix of lentils, mozzarella cheese, lettuce, tomato, roasted eggplant and caramelized onion

$38.000 COP

FISH

160g breaded fish fillet, mozzarella cheese, lettuce, tomato, red onion, avocado and tartar sauce

$42.000 COP

ADDITIONAL

egg $4.000 COP; crispy bacon $6.000 COP; cheddar cheese $6.000 COP; blue cheese $11.000 COP; meat $18.000 COP; chicken/breaded chicken $14.000

From $4.000 COP

ISLAND FISH

Fresh fish of the day, cooked to taste, fried or steamed, accompanied with coconut rice, patacones and salad

$42.000 COP

RED SNAPPER

Red snapper cooked to taste, fried or steamed with coconut rice, patacón and salad

From $55,000 COP

CHEF'S STEAK

White fish fillet in thyme sauce with garlic and rosemary, accompanied with creamy potato and sautéed vegetables

$55.000 COP

LOBSTER

Lobster in creamy garlic sauce, fried plantain sticks and sautéed vegetables

From $110,000 COP

GRILLED LOBSTER TAILS

230gr of grilled lobster tail in creamy garlic sauce, accompanied with potato sticks and sautéed vegetables

From $125,000 COP

GARLIC PRAWNS

Sautéed prawns in a creamy garlic sauce, on gratin mashed potatoes with parmesan cheese, accompanied with a house salad

$60.000 COP

SEAFOOD CASSEROLE

Mix of seafood, octopus, squid or snail, white fish, shrimp and coconut cream gratinated in the oven, accompanied with patacones and coconut rice

$66.000 COP

GRILLED OCTOPUS

Octopus confit in chimichurri sauce accompanied with creamy potato and sautéed vegetables

$73.000 COP

BREADED FISH

Breaded fish fillet with house tartar sauce, French fries and salad

$51.000 COP

SHRIMP RICE

Coconut rice with sautéed shrimp, bell peppers, red onion and carrot, accompanied with patacones

$49.000 COP

LOBSTER PASTE

180gr of garlic lobster tail, served over fettuccini pasta in a spicy Neapolitan red sauce, with parmesan cheese and mussels

$90.000 COP

SHRIMP PASTE

Fettuccini with garlic-sautéed shrimp in a creamy garlic and parmesan sauce

$49.000 COP

SHRIMP RISOTTO

Creamy shrimp risotto, topped with plantain chips

$69.000 COP

BARBECUE

Grilled chicken or beef, two chorizos, accompanied with guacamole, chili and crispy creole potatoes

$46.000 COP

PEPPER STEAK

Beef tenderloin (certified Angus beef) in pepper sauce accompanied with sautéed vegetables and potatoes in helmet

$90.000 COP

BREADED CHICKEN BREAST

Breaded chicken breast accompanied with French fries and salad

$43.000 COP

BOLOGNESE PASTA

Fettuccini with ground beef in pomodoro sauce with oregano and parmesan cheese

$43.000 COP

SIRLOIN PASTA

Fettuccini with julienned beef tenderloin (certified Angus beef) in a creamy pepper and parmesan cheese sauce

$90.000 COP

SEA & LAND (4 PEOPLE)

Sautéed shrimp, breaded fish, minced chicken, meat, pork chorizo, accompanied with patacones and French fries, with guacamole and tartar sauce.

$175.000 COP

SEAFOOD (4 PEOPLE)

Sautéed prawns, breaded fish, grilled octopus and squid rings, accompanied with patacones and French fries, with guacamole and tartar sauce

$220.000 COP

CHICKEN NUGGETS

130gr of chicken nuggets stuffed with cheese and ham accompanied with French fries and honey

$22.000 COP

CHICKEN BREAST

130 gr of chicken breast, accompanied with French fries

$22.000 COP

ENTRANCE x2

Island ceviche, shrimp cocktail, breaded prawns or octopus ceviche

MAIN DISH x2

Lobster, garlic prawns, prawn risotto, pepper steak, sirloin pasta or chef's filet

DESSERTS x2

Brownie with ice cream, lemon pie or passion fruit panna cotta

WINE BOTTLE

Rosé, white or red

DECORATION

Tablecloth, flowers and candles

BROWNIE WITH ICE CREAM

$19.000 COP

DESSERT LA PLAYITA

$20.000 COP

LEMON PIE

$19.000 COP

BANOFFEE PIE

$21.000 COP

PASSION FRUIT PANACOTA

$20.000 COP

ICE CREAM CUP

$14.000 COP

ADDITIONAL ICE CREAM BALL

$5.000 COP

THEY SAY ABOUT US

TESTIMONIALS

4,4/5

8,2/10

4,5/5